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Why Trout? - Trout is naturally rich in omega 3 essential fatty acids which may help to support skin and coat condition and may help maintain healthy joints.
Why Asparagus? - Asparagus is rich in vitamins A, C and K plus folic acid which all help contribute to general health & well-being.
COMPOSITION:
Trout & Salmon 50% (including Freshly Prepared Trout 30%, Dried Salmon 11%, Freshly Prepared Salmon 4%, Salmon Oil 3%, Salmon Stock 2%), Sweet Potato (24%), Potato, Peas (6%), Beet Pulp, Pea Protein, Linseed, Potato Protein, Minerals, Vegetable Stock, Asparagus (0.3%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)
ANALYTICAL CONSTITUENTS:
Crude Protein 25%
Crude Fat 8%
Crude Fibre 3.5%
Crude Ash 8%
Moisture 8%
NFE 47.5%
Metabolisable Energy 340 kcal/100g
Omega 6 Fatty Acids 1.4%
Omega 3 Fatty Acids 4%
Calcium 1%
Phosphorus 0.9%
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Code: 766/
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